In November of 2018, CBC Marketplace and the National Post condemned the validity of IgG/IgA food intolerance testing. Although they made some good points, they misinformed the public by leaving out some important positive uses for IgG/IgA food intolerance testing. The truth is food intolerance testing can be a good tool to help patients discover what may be giving them some health problems. Last week, I wrote about the importance of identifying food intolerances. Identifying food … [Read more...]
Foods That Give You Energy
Do you wake up tired everyday feeling like you have to drink coffee to wake you up? Or do you find yourself yawning and struggle to keep your eyes open in the early to mid afternoon? Do you get grumpy, weak, and hungry if you haven’t ate in two or three hours? Are you overweight, tired, and sick? Do you wish you could have huge amounts of energy, strength and laser-like focus from the time you jump out of bed to the time you jump into bed at night? The quality of foods you eat will have a profound effect on your energy levels and overall health.
If you eat a lot of refined and packaged foods (i.e. breads, cereals, pasta, sugar) your energy levels will rise and fall regularly. Refined flour, sugar, and vegetable oils make up more than 50% of the total daily calories consumed by the average person in the industrial world today. This is a recipe not only for poor energy levels but is tied directly into the development of chronic illness. Poor energy levels and chronic illness go hand in hand. Chronic illnesses have been increasing since humans started farming (agricultural revolution). This includes but not limited to: diabetes, obesity, heart disease and strokes, high blood pressure, cancer, dementia, alzheimers, depression, arthritis, multiple sclerosis, parkinson’s, and hypothyroidism.
If you eat nutritious and natural foods (i.e. clean seafood, meat, vegetables, fruits, nuts, and seeds) you will have high sustained energy levels. Our hunter and gatherer ancestors of over 10,000 years ago ate like this and so do modern day hunters and gatherers. Studies on these cultures show they are more lean, robust, and fit. They have better oxygen consumption, better vision, and stronger bones. All of this is tied into better energy levels. Unlike us, these cultures have far fewer chronic illnesses than we do in our Western culture.
If you want to increase your energy levels and get well and stay well than changing your eating habits to simulate how our ancestors of over 10,000 years ago is imperative.
Persistent low back pain? Neck and shoulder pain that won’t go away? You have been to lots of specialists and you still get migraines? Hard time finding out why you have extreme fatigue despite getting a lot of sleep and blood tests coming back normal? Hard time with focus and concentration...brain fog? Or maybe you aren’t sleeping and you’re hanging on by a thread everyday. Is your gut uncomfortable? Bloated, diarrhea and/or constipation? Skin problems that won’t go away? Have you … [Read more...]
On September 20, 2018, Global News did a news story called ‘The gluten-free diet: the truth behind the trend’. The story was meant to debunk the myths of a gluten-free diet. The problem with this story is the journalist did not dig deep enough into the real science behind gluten intolerance or what a gluten-free diet really is. The readers and viewers were fed some inaccurate information. The truth is that gluten really isn’t healthy for anybody and can extend beyond gut … [Read more...]